The Yunnan Cookbook : Recipes from China's land of ethnic diversity

The Yunnan Cookbook : Recipes from China's land of ethnic diversity

Book Title: The Yunnan Cookbook : Recipes from China's land of ethnic diversity

Author: Georgina Freedman

Format: Hardback | 248 pages

Publication Date: 07 Nov 2014

ISBN-13: 9789881613974

Yunnan, an exotic, mountainous land of former kingdoms which borders Tibet, Sichuan, Burma, Vietnam and Laos, is the most bio-diverse province in China. It is quite possibly the most beautiful part of the country, and also the most culturally rich. Each ethnic minority has its own distinct cooking ingredients, spices, aromas and flavors--all brought together for the first time in this unique cookbook.